As we join the rest of our state in returning to lockdown, It would be nice to say our family has had a great opportunity to sit down and reflect on the journey that led us to choosing to make our life out here on our 100 acre hobby farm. However due to colleagues having to isolate, my regular work has fallen on fewer shoulders, meaning I haven’t had the opportunity to spend anywhere near enough time on the Rock Farm as I would like. I am very aware that we are extremely fortunate to be able to call this small patch of land home, and I hope by sharing our story during this testing time, I might bring some joy to our followers around the world.
Life on the Rock Farm continues to beat to its own schedule. Cattle continue to find their way into the wrong paddocks, machinery breaks, and trees fall on fences. But the Rock Farm continues to recharge my soul. Today my story is about the cattle and some of the comings and goings over the past few weeks.
Regular readers will know I deliberated holding last year’s calves over winter. With a wetter than average forecast, it made sense to hold them, even if we were feeding out a bit of hay. But a few weeks ago, we decided that the new calves were due, and it was time to move our weaners on. We had five steers and five heifers from last year, however I was given very stern orders that one of the heifers – named Zoe – was not to be sold.
With all the family in town at work and school (just before the lockdown), I asked our neighbour to give me a hand to bring the weaners into the yards. I was able to draft them out of the paddock with the cows easily enough, but really appreciated Stuart’s assistance to bring the young cattle into the yards. The added bonus of this arrangement was that Stuart had agreed to buy the four remaining heifers. It was also the perfect time for three two-year-old maiden heifers that had been running with our herd to make their way to their new home. I was absolutely thrilled to know that all of the girls would be going to such caring owners – and that I would still be able to feed them the odd apple over the fence! We soon drafted the small herd, and walked the girls down the lane.
Being such a small producer with full time careers, we are unable to establish a pasture to plate relationship with butchers or other local markets. We also don’t generally have the feed to finish our cattle on grass. This means that we usually sell our cattle to the local livestock exchange at Yass. This year we sent five steers in to a regular sale, and their average weight was 331kg. It was a bitter sweet moment to see the steers leave the property – but it was definitely time to move them on – because the other news of the week was that the next generation of calves had begun to arrive!
Whilst I might be back to our ideal stock rate of 15 cows (plus Zoe of course), the next generation have started to drop. Precisely 285 days after the bull joined the herd, we had our first calf. There is something magical about seeing the new calves on the ground. Their gentle mothers give me a shake of their head if I look like approaching too close, especially for the first day or two. After they find their feet, the calves are often found in a creche with one cow on supervision duties. They especially love napping in a sunny spot out of the wind. Zoe has settled back in with the the herd also – if you want to know which one Zoe is, she is the one who gave me a kiss in the last blog: https://rockfarming.com/2021/08/01/winter-planning-on-the-rock-farm/
This year, for the first time, one of my favourite cows, Margurite, gave us the most unexpected gift. Twins! Twin calves are not only unusual in cattle, but the mother often rejects one of them. We watched pretty closely for the first couple of days, but Margurite seemed more than happy to accept the duties of looking after both of them.
So be warned – lots of calf photos to follow!
Please stay safe and look after yourselves. We are surrounded by wonderful neighbours who are keeping an eye out for us. We are also fortunate to have regular jobs and meals on the table. For friends who read this – if you’re are finding the going a little tough, please reach out. I hope you enjoyed this little update.